Forest Feast - Various Flavours

Description

Premium, sustainably sourced dried fruit, nuts, and snacks handcrafted by Forest Feast. Taste the adventure and shop the award-winning range now.


Dark Chocolate Sour Cherries 120g -Forest Feast taken the most amazing Sour Cherries and completely immersed them in 60% cocoa dark chocolate, to create a sweet and tart contrast that's a full-on decadent delight.

Ingredients
Dark Chocolate (70%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Cherries (28%) (Sour Cherries, Sugar, Sunflower Oil), Glazing Agent (Gum Arabic), Glucose Syrup, Vegetable Oil (RSPO approved Palm Oil), Citric Acid.
Dark Chocolate contains 60% cocoa solids minimum.

60% Cocoa Dark Chocolate Ginger 130g - Warm & fiery stem ginger is immersed in syrup until tender, then wrapped in cocoa-rich velvety dark chocolate. This perfect pairing mellows the ginger to give a soft, sweet and spicy delight.

Ingredients
Dried Ginger (60%) (Ginger, Sugar, Preservative (Sodium Metabisulphite)), Dark Chocolate (40%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring).
Dark chocolate contains cocoa solids 60% minimum.

Peppermint Cream Dark Chocolate Almonds 120g- Oven roasted almonds are layered with cool creamy peppermint infused white chocolate, studded with crunchy sugar crystals, and wrapped in rich Belgian dark chocolate. Sensational delights to be enjoyed around the clock.

Ingredients
Belgian White Chocolate (39%) (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Roasted Almonds (33%), Belgian Dark Chocolate (25%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Demerara Sugar, Glazing Agent (Gum Arabic), Icing Sugar, Natural Flavouring.
Dark chocolate contains cocoa solids 55% minimum.
White chocolate contains cocoa solids 30% minimum, milk solids 25% minimum.

Salted Dark Chocolate Cashews 120g- Cashews are slowly roasted to a golden finish, and then submerged in wonderfully dark Belgian chocolate. Finished with a sprinkle of salt and a dusting of cocoa. A joyous creation to savour!

Ingredients
Belgian Dark Chocolate (59%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Cashew Nuts (40%), Cocoa Powder, Salt.
Dark chocolate contains cocoa solids 55% minimum.

Dark Chocolate Mango 100g -  Sweet and juicy dried Mango is sustainably sourced from the warm tropics. Submurged it in 60% cocoa dark chocolate to create a treat so incredible it's a symphony for your taste buds.

Ingredients
Dark Chocolate (60%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Mango (40%) (Mango, trace of Natural Cane Sugar).
Dark Chocolate contains 60% cocoa solids minimum.

Dark Chocolate Figs 140g - Mountain Figs are gently sun-dried to lock in their goodness and juicy-sweet taste. Dipped in 60% cocoa dark chocolate for delicious bites of fudgy-chocolatey joy.

Ingredients
Dark Chocolate (60%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Figs (39%), Glazing Agent (Gum Arabic), Glucose Syrup, Vegetable Oil (RSPO approved Palm Oil).
Dark Chocolate contains 60% cocoa solids minimum.

Peanut Butter & Milk Chocolate Dates 140g- North African Deglet Nour Dates have a delicious chewy sweetness, which combines perfectly with creamy smooth peanut butter and a generous drenching of Belgian milk chocolate for a double-dipped delight.

Ingredients
Dates (45%) (Dates, Glucose Syrup, Preservative (Potassium Sorbate)), Belgian Milk Chocolate (15%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier (Soya Lecithin), Natural Flavouring), Peanut Flour, Cocoa Butter, Sugar, Peanut Butter (6%), Salt, Emulsifier (Lecithins: Sunflower, Rapeseed), Glucose Syrup, Maltodextrin, Glazing Agents (Gum Arabic, Shellac), Coconut Oil.
Milk chocolate contains cocoa solids 34% minimum, milk solids 18% minimum.

Pistachio Crisp Milk Chocolate Dates 120g- Chewy and naturally sweet dates are uniquely layered with creamy pistachio nut butter and crisp wafer and finished with velvety milk chocolate. Irresistible.

Ingredients
Dates 42%, Sugar, Cocoa Butter, Whole Milk Powder, Pistachio Butter 5%, Cocoa Mass, Wheat Flour, Emulsifier (Soya Lecithin), Concentrated Butter (Milk), Salt, Natural Flavourings, Glazing Agent (Gum Arabic), Glucose Syrup, Milk Sugar, Milk Protein, Malt Extract (Barley), Raising Agent (Sodium Bicarbonate).
Milk chocolate contains cocoa solids 34% minimum, milk solids 22% minimum.
White chocolate contains cocoa solids 30% minimum, milk solids 25% minimum.

Valencia Orange Milk Chocolate Almonds 120g- Oven roasted whole almonds smothered in rich Belgian milk chocolate and add a burst of Valencia orange for a gorgeous creamy, zesty treat.

Ingredients
Belgian Milk Chocolate (59%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Almonds (40%), Glazing Agent (Gum Arabic), Natural Orange Flavouring.
Milk chocolate contains cocoa solids 34% minimum, milk solids 22% minimum.

Slow Roasted Colossal Cashews 120g- These Colossal Cashews are exactly that…  the largest cashews in the world have been chosen, slow-roasted and tossed in hand-harvested Sea Salt. A delicious classic that is only achieved with the best ingredients.

Ingredients
Cashew Nuts, Sea Salt, Salt.

Belgian Milk Chocolate Brazils 120g- Brazil Nuts are sustainably hand-gathered from within the Amazonian Rainforest. Generously drench in creamy Belgian milk Chocolate for a classic yet delicious combination of textures with a rich chocolatey finish.

Ingredients
Brazil Nuts (30%), Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier (Soya Lecithin), Glazing Agents (Gum Arabic, Shellac), Glucose Syrup, Vegetable Oil (Coconut, Palm, Sunflower), Natural Flavouring.
Milk chocolate contains cocoa solids 35% minimum, milk solids 22% minimum.

Praline Crisp Milk Chocolate Hazelnuts 100g- Whole roasted hazelnuts generously wrapped in rich praline and crispy feuilletine wafer, and finished with smooth layers of white and milk chocolate.

Ingredients
Hazelnuts (32%), Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Wheat Flour, Emulsifier (Soya Lecithin), Concentrated Butter (Milk), Salt, Natural Flavourings, Glazing Agent (Gum Arabic), Glucose Syrup, Milk Sugar, Milk Protein, Malt Extract (Barley), Raising Agent (Sodium Bicarbonate).
Milk chocolate contains cocoa solids 34% minimum, milk solids 22% minimum.
White chocolate contains cocoa solids 30% minimum, milk solids 25% minimum.

Salted Caramel Milk Chocolate Almonds 120g- Sweet, caramelised roasted almonds are dusted with a pinch of sea salt before being dipped in creamy Belgian milk chocolate. An irresistable, more-ish treat day or night!

Ingredients
Belgian Milk Chocolate (59%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Salted Caramel Almonds (40%) (Almonds, Sugar, Salt, Golden Syrup, Sunflower Oil, Vanilla Seasoning (Dextrose, Sugar, Natural Flavouring), Maltodextrin, Glucose Syrup, Sugar, Vegetable Oils (Coconut, Palm, Sunflower), Glazing Agents (Gum Arabic, Shellac).
Milk Chocolate contains 34% cocoa solids minimum, 22% milk solids minimum.